As the name suggests Bar H Dining is a wine and sake bar style eatery, fun and vibrant with a relaxed feel about it.

The concept is to offer the finest quality food, beverages and service in a relaxed and informal manner. 

With a belief in only using the finest, sustainable produce, the seasonal menu at Bar H Dining highlights head chef Nobu Maruyama's cultural home of Japan and his newest passion for Chinese cuisine plus the indigenous ingredients native to Australia. 

Bar H Dining is the perfect spot to grab a seat at the bar for a cocktail, sake or wine or sit for a relaxed dinner with friends sharing unique dishes created by Nobu San.